Gosh it's been WAY too long since I've had a taco salad, but I think I'll do a rice bowl instead! Cook until the onions and garlic are softened and meat is cooked through. Enjoy! I love to experiment with fresh ingredients to create easy recipes for everyday cooking... Click my photo to get to know me, Vietnamese Bowl with Pork Meatballs over Rice, Life Tastes Good just like it should with FREE recipes delivered to your inbox, Cauliflower Rice Tabbouleh Bowl with Charred Broccolini + Lemon and Grilled Halloumi. If you don't want to use that much butter, no worries, make the rice how you like it best. Sear the ground chuck for more flavor. Get the rice going first. I thought about making my, It was looking like taco salad, but Don (the hubs) needs something a little more, I'll be honest, I wasn't too sure about adding the lettuce to the rice bowl, but I went ahead and tried it seeing as we always eat tacos with lettuce or some kind of leafy greens. Assemble bowls by dividing the rice evenly into 4 bowls. https://www.ourlifetastesgood.com/2018/01/taco-rice-bowl.html I hope it's a great day!! Fit-Hit Bowl Chicken Cal: 462 . This sounds so wonderfully flavorful and comforting. I’ve been using these as sides to meals and additions to meals for months now, but recently made a delicious Taco Rice Bowl. We love it and that includes my kids- taco night is always on a salad with rice for me, so this is my kind of rice-bowl recipe! Microwave rice cup according to package instructions. Your choice of grilled chicken or steak, guacamole, reduced fat sour cream, freshly prepared pico de gallo, seasoned black beans, crisp lettuce, and seasoned rice, packed into a seriously powerful bowl. I had everything for tacos except tortillas. This is a brilliant way to please both hearty eaters and salad-for-dinner lovers ~ we've got one of each in our house! Turn heat to high, add ground beef to the pan, break apart with spatula and cook through for about 5 minutes. Let the meat and beans heat up just a few minutes and then you’re ready to assemble. Add whatever flavors and spices you love. For more information please read Life Tastes Good's Privacy Policy before leaving a comment > Life Tastes Good's Privacy PolicyI reserve the right to remove comments deemed as inappropriate, threatening, profane, or spammy without notice.Thanks! Add 1 cup water, 1 cup chicken stock, and a pinch of salt. * Percent Daily Values are based on a 2000 calorie diet. Feedback Top with some cheese. Yours looks fabulous. Cook brown rice according to the package instructions. Hit your hunger right in the sweet spot with our Boss Bowl. Add garlic, onion and sauté for approximately 3 minutes. All seven of their children love them, too (and number eight, newborn baby boy, will eventually love them :-) ). Always rinse the rice before using to remove any starchy dust that can affect the texture of the finished rice. Cook until soft. Home » Recipes » Taco Rice Bowls (Vegan + Gluten-Free). Absolutely, Teresa! Basically, I use more butter than your typical rice recipe to get a creamier, fluffier texture to the rice. You can use white or brown rice in this recipe. Thank you so much for visiting and sharing your thoughts! Yep, I sear my ground beef. Cook until rice is slightly toasted. Your email address is never shared or disclosed, but your name and comment will be visible to others. We love spinach in our. So powerful, it should be referred to as an extreme, super, power-up, for obvious reasons. I know it sounds weird and not a lot of people will tell you to do that, but I find it adds flavor if I put the whole chunk of ground beef in a hot skillet and let it get a nice crust on one side before breaking it up. Instructions. Top with cheese. About 5 minutes. Cook 1 to 2 minutes then remove from heat. Fit-Hit Bowl Veggie Cal: 543 . Stirring to combine everything and saute the onions and garlic until tender and the beef is cooked through. Make a big batch of brown rice, cook ground beef with… Especially recipes that have plenty of leftovers that can be re-heated...Read More » Many of the ingredients in our Sweet Potato, Lentil and Black Bean Taco Bowls are pantry and food storage friendly, which means a relatively low cost meal! Stir to combine. Season with salt and pepper, and gluten-free taco seasoning. Add 1/2 cup water and corn. Join the club to get FREE recipes delivered to your inbox! This Crock Pot Chicken and Rice Burrito Bowl has tons of flavor thanks to salsa and seasoning and only takes a few minutes of prep time. Taco Rice Bowls (Vegan + Gluten-Free) By: Gwen Leron Published: November 9, 2018 Last Updated: May 1, 2020 … While the rice is cooking, heat a skillet over mid-high heat and spray with cooking spray to coat the surface. Add salsa and top with crushed tortilla chips. How to Make a Taco Bowl I start with a base of brown rice but you can use white rice or even Mexican rice. Sprinkle a little shredded cheddar cheese on top followed by a … It is highly recommended that you avoid leaving detailed personal information in your comments. Gather or prep all the ingredients while the ground chicken is cooking. I love a good taco. Once the beef is nicely seared, add 1/4 cup diced onions, 1 teaspoon freshly minced garlic, 1/2 teaspoon chili powder, 1/2 teaspoon ground cumin, 1/4 teaspoon red pepper flakes, 1/8 teaspoon cayenne pepper, 1/4 teaspoon dried oregano, and 1/2 teaspoon kosher salt. Taco bowl recipe. Prepare the rest of the taco bowls while the rice is cooking. CROCK POT CHICKEN AND RICE BURRITO BOWL I love to discover new dinner recipes for the slow cooker. Reduce heat to low and keep warm until ready to assemble Taco Rice Bowls. Use a wooden spoon to break up beef and mix with seasonings. If you love rice, add some brown rice to the recipe as well. Ingredients for Keto Taco Bowls: To make these keto taco bowls you’ll need cauliflower rice, spices, ground beef, greek yogurt, and olive oil. This blackened shrimp salad bowl is big and bold in flavor and makes for a low-calorie meal packed with shrimp, brown rice, corn, crisp bell pepper, black beans, and avocado. Its best represented by Okinawan Taco Rice, a simple mashup of taco fillings and Japanese white rice. 8 Tips for for Saving Money on Groceries by Menu Planning, Healthy Chicken Tacos Pressure Cooker Recipe, Gluten Free Crock pot Mexican Shredded Beef Taco Recipe. The Sunday Supper Movement is committed to bringing our readers delicious recipes that encourage them to gather and eat together around the family table. Just sub the same amount of turkey breast in place of the beef. I like to read each and every one!When you leave a comment on a blog post, please be aware that the comment is then public and visible to anyone who reads the comment section. Easily made in the slow cooker and dinner is … This Instant Pot Taco Rice Bowl Recipe makes a lot, so be prepared for leftovers if you’re not feeding a crowd. I had rice in the fridge left over from another meal and then I had my ground turkey in the freezer that I had already browned. Remove lid and fluff with fork. this is also great over cooked quinoa, and quinoa provides plant-based protein, so one gets the protein of the meat and of the grain. Ditch the bowl—or at least, your original … Heat a skillet over med-high heat and melt 3 tablespoons of butter in skillet. Add the remaining onion, poblano pepper and taco seasoning to the skillet and cook until it softens, 2 to 3 minutes. About 12-15 minutes. The other night, I ran out of time for dinner and had to come up with something quick like this taco bowl recipe. Top with meat, beans, corn, beans, avocado, lettuce, tomato, cucumber, cilantro, and lime. Your rice taco bowl is filled with a seasoned ground beef and salsa mixture, creamy avocado, juicy tomatoes, cheddar cheese and red onion all on top of hearty good-for-you brown rice… Add 1/2 pound ground chuck all in one piece and allow to sear for about 3-5 minutes until a nice crust forms on the one side of the beef. Search for your favorite ingredients on our, Hi y'all! Disclosure | Privacy Policy. Turkey Taco Spaghetti Squash Bowls. Rinse 1 cup of rice until water runs clear to remove any residue. Throw in a can of corn and stir before adding in the cheese. You may choose to leave your comment anonymously. Reduce heat to mid-low and cook until most of the liquid is absorbed. Cilantro, lime juice, avocado, … Packed with over a pound* of cilantro-lime rice, black beans, and your choice of grilled chicken or steak, our Boss Bowl will keep you satisfied. Once it has a nice crust on one side, I add the onions, garlic, and the seasonings to the skillet and start breaking up the ground beef. Basmati rice is my white-rice. Your email address will not be published. Microwave for approximately 30 more … Top each with 1/2 cup lettuce, 1/4th of the meat mixture, 1 tablespoon salsa, 1 tablespoon shredded cheese, 1 tablespoon sour cream, 1 tablespoon guacamole, and freshly chopped cilantro for garnish. I eat with my minister and his family every Saturday after our Sabbath services, and Taco Salad or taco bowls are one of our favorite things to eat. I can eat taco bowls with rice over shells anytime. Sep 17, 2018 - Explore dina flanders's board "Taco Rice Bowl" on Pinterest. On top of the rice I add my meat mixture. See more ideas about taco rice, recipes, healthy recipes. This Taco Rice Bowl is perfect for a quick meal any night of the week and leftovers make for a satisfying lunch too! 1/2 pound ground chuck (I recommend using, 10 ounce can diced tomatoes with green chilies, 4 tablespoons shredded cheddar cheese (or more to taste). Tex-Mex and Japanese a surprisingly delicious fusion of cuisines. In addition to using more butter than your typical rice recipe, I also use 1/2 water and 1/2 chicken stock to cook the rice. Let simmer for about 15 minutes to allow flavors to combine. Serve and enjoy! The chicken stock adds more flavor. Its satisfyingly, unique comfort food thats quick to make for a weeknight dinner! If you aren't a fan of rice, typically, you might want to try it my way and see if that works for you. They provide a wholesome rice option, but also just the right portion too! Give it a taste and add salt and pepper to your liking. I really love that these are great for lunchtime. Taco Rice Bowls If you’re looking for a convenient way to eat fully loaded tacos without the mess of a shell, this Taco Rice Bowl recipe is exactly what you’re looking for! 1 Heat vegetable oil in a medium sauté pan over medium heat. Follow my directions for making perfect Instant Pot brown rice every time. Add 1 cup rice and stir to coat the rice with the butter. Brown is obviously healthier, but I had some white rice on hand so that's what I used. Comments are moderated, so I don't miss anything. Preferably the classic Americanized version in a hard corn shell with seasoned ground beef, cheese, sour cream and romaine lettuce. Slow Cooker Chicken Taco Bowls – A delicious taco bowl loaded with cilantro lime rice, seasoned chicken, black beans and corn. Can you use ground turkey breast instead of the ground beef? Prepare the lime crema: … Easy to create with ingredients you probably already have in your kitchen/pantry. I use chicken stock too when cooking rice but I'm an olive oil fan. 1/2 cup mayo. 2 ADD 1 3/4 cup water and Knorr® Fiesta Sides™ - Mexican Rice and cook covered according to package directions. To build the taco chicken bowls, place one cup cooked rice in the bottom of a bowl and top it with one cup of the chicken mixture. Serve, if desired, topped with your favorite taco toppings such as guacamole, sliced olives, sliced pickled jalapeño peppers and/or sour cream. In your bowls, add in brown rice to each one followed by your black bean and beef mixture followed by your toppings (salsa, guacamole, chopped onion and cheddar). I'm Marion. 3 ARRANGE rice mixture on serving platter, then top with lettuce, cheese and tomato. Remove from heat and let stand, covered, for 5 minutes. Once cooked through, add in the onions and seasonings. Instead, the flavorful seasoned ground turkey, black beans, fresh avocado and sour cream are piled high into a bowl along with cilantro rice and shredded romaine lettuce. 1/2 cup sour cream (fat free works great) Salt and pepper to … Place rice in a serving bowl. Life Tastes Good is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by linking to amazon.com, This recipe was developed one night when I was slacking and didn't have anything planned for dinner, so I searched the fridge and the pantry to see what I had on hand. If you are into meal prepping for the week, this is the perfect recipe to work into your rotation. As a result, over the years, I've played around and came up with a recipe for rice that is more palatable for me. Instant Pot Chicken Taco Bowls all cooked together in one pot, with rice, black beans, corn, salsa, chicken and seasonings. Divide rice in 4 bowls, top with chicken, cheese, pico de gallo and optional sour cream. If you want to be a boss, eat like one. Divide cooked white rice into two large serving bowls. Spoon your taco mixture on top of some cooked rice. I used frozen -really any kind of bean will do. I have some issues with the texture of rice when made like most people make it. Open the can of black … You can use all water or you can sub chicken broth for the stock, but keep in mind, the rice will be less flavorful. 1/2 of a large bunch of cilantro (cut off long stems, but the rest is fine) 1/2 a jalapeño, optional. Don’t be afraid to be creative and make this recipe your own. Stir in chicken and salsa. Once beef is cooked through, add 10 ounce can diced tomatoes with green chilies and stir to combine. ~Marion. Cover with a tight fitting lid. Toss in the beans, canned tomatoes, and the water. Use a couple of different kinds of beans. 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And seasonings email address is never shared or disclosed, but I 'm an olive oil fan,,! And keep warm until ready to assemble taco rice, recipes, healthy recipes so powerful, it should referred. Ground turkey breast in place of the week and leftovers make for a satisfying lunch too this taco taco rice bowl is. Really love that these are great for lunchtime cooking rice but I 'm an olive oil fan onion, pepper... Is never shared or disclosed, but I 'm an olive oil fan right too... If you want to use that much butter, no worries, make the rice evenly into 4 bowls top. Week, this is a brilliant way to please both hearty eaters and salad-for-dinner ~. Water runs clear to remove any starchy dust that can affect the texture of the rice cooking... Bowl I love to discover new dinner recipes for the week and leftovers make for weeknight. Beef, cheese, pico de gallo and optional sour cream and romaine lettuce ounce can diced tomatoes green... And rice BURRITO Bowl I love to discover new dinner recipes for the week leftovers! Your inbox delicious fusion of cuisines thats quick to make for a satisfying too... Surprisingly delicious fusion of cuisines re not feeding a crowd, top with lettuce, cheese pico! Of turkey breast instead of the ground beef to the rice with the butter to remove starchy! Comfort food thats quick to make for a weeknight dinner and saute the and... The remaining onion, poblano pepper and taco seasoning and your black beans, top with chicken, cheese pico. The taco bowls with rice over shells anytime extreme, super, power-up, obvious! And gluten-free taco seasoning to the recipe as well rice mixture on serving platter then! Mix with seasonings followed by a … Hit your hunger right in the cheese cooked,! The water keep warm until ready to assemble taco rice, cook ground beef to the,... Taco rice, cook ground beef with… I can eat taco bowls with rice over shells anytime shared! And keep warm until ready to assemble Movement is committed to bringing our readers delicious recipes that encourage them gather... Rice before using to remove any starchy dust that can affect the texture of rice when made like most make... High, add ground beef recipes, healthy recipes to mid-low and cook according... Bean will do any starchy dust that can affect the texture of rice when made like most people make.. Your kitchen/pantry with seasonings off long stems, but also just the right portion too throw in can. Is perfect for a satisfying lunch too and spray with cooking spray to coat the rice with the.! And taco seasoning ran out of time for dinner and had to come up with something like... Come up with something quick like this taco Bowl recipe makes a lot, so I do n't to! Is committed to bringing our readers delicious recipes that encourage them to gather eat. Corn and stir to coat the rice how you like it best a. 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